HEALTH

United States links multistate salmonella outbreak to eggs

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U.S. federal health officials have confirmed a multistate Salmonella enteritidis outbreak linked to commercial shell eggs, sickening at least 98 people across 17 states since late November and leading to at least 26 hospitalizations. Investigators from the FDA and CDC traced the outbreak strain to large-scale poultry facilities operated by Midwest Poultry Services in Texas, after farm swab samples genetically matched patient isolates. The discovery prompted extensive recalls at major chains including Kroger and Brookshire Grocery across several southern states. Authorities urge consumers and food-service operators to discard recalled eggs, check brand and date codes, and thoroughly sanitize storage areas.

Prepared by Olivia Bennett and reviewed by editorial team.

Timeline of Events

Late November Outbreak of salmonella infections begins
Early June Shell eggs enter retail distribution
July Recalled eggs widely sold regionally
Recent weeks Inspectors collect environmental farm swabs
Recently Lab tests match farm and patient strains
Recently FDA and CDC confirm 17-state outbreak
Recently Major grocery chains initiate egg recalls
Today Officials urge disposal and sanitation measures

Why This Matters to You

Your health could be at risk if you've recently bought eggs. Especially if you live in the southern states. Check your eggs for recall notices. Make sure to sanitize your storage areas thoroughly.

The Bottom Line

Salmonella is a serious illness that can lead to hospitalization. If you've got eggs from Kroger or Brookshire Grocery, toss them out. Better safe than sorry. Worth forwarding if you know someone who shops at these stores.