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HEALTH

High-fructose corn syrup versus cane sugar

President Trump announced Coca-Cola will switch to cane sugar in its US products, replacing high-fructose corn syrup. Coca-Cola hasn't confirmed this. Health experts disagree on the health implications, with some arguing that the type of sugar doesn't significantly affect health, while others point to potential links between high-fructose corn syrup and health problems like obesity and diabetes. The corn refining industry opposes the change, citing job losses and increased imports. Experts stress the importance of limiting overall sugar intake and consuming a diet rich in whole foods.

Prepared by Olivia Bennett and reviewed by editorial team.

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