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Kraft Heinz announced it will remove artificial FD&C dyes from its U.S. products by 2027, aligning with government pressure to phase out synthetic food coloring. Around 10% of their current U.S. products contain these dyes, impacting brands like Kool-Aid and Jell-O. This follows a broader FDA initiative to replace artificial dyes with natural alternatives. Kraft Heinz emphasizes its commitment to providing healthy and affordable food, noting over 1000 recipe changes in the past five years.

Prepared by Christopher Adams and reviewed by editorial team.